Join us for a magical evening of food, art and music at SAGE! The 2nd annual benefit dinner for the Edible Corvallis Initiative is Saturday, September 15th.
Supper at SAGE begins in the garden with appetizers by Fireworks, artisan pizzas from our cob oven, and tastings by 2 Towns Ciderhouse, Full Circle Creamery and Red Hat Melons--plus garden tours, music, and an outdoor art gallery featuring local artist Rebecca Waterhouse, whose art appears on the Supper at SAGE posters! A four-course dinner follows, prepared by Chef JC Mersmann of Gathering Together Farm and other local food artisans, with bread by Big River and desserts by First Alternative Co-Op, Le Patissier, New Morning Bakery, and Terminus. Guests enjoy a complimentary glass of wine from Tyee Wine Cellars, with additional wine available for purchase by the glass or bottle.
Tickets are $60, and are available through BrownPaperTickets.com or at the Corvallis Environmental Center's downtown office: 214 SW Monroe, (541)753-9311. Proceeds from the event benefit the Starker Arts Garden for Education and the Corvallis Farm to School programs. More information on Supper at SAGE and our programs can be found HERE.
Can't attend the event, but want to help? Volunteer for a few hours the day of the dinner! We still need help with set-up from 12-3, serving from 5-9, and clean-up from 8-10. There will be a mandatory orientation Saturday, September 8th at SAGE. Email email@example.com for more information.